Vol. 22 No. 2 (2022): APRIL

Articles

• THE ROLE OF HUMAN CAPITAL AND SOCIAL CAPITAL IN AGRICULTURAL INSTITUTIONAL DEVELOPMENT IN RURAL AREAS

  Selly Oktarina, Anna Gustina Zainal, Ana Kuswanti, Eko Purwanto

  77-85

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• INTEREST AND DETERMINING FACTORS FOR DIGITAL PRODUCT ADOPTION: A CASE OF TAPE MAKERS IN MALANG, INDONESIA

  M Zul Mazwan, Livia Widiana, Ratri Wahyu Noviandini

  87-94

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• DEVELOPMENT OF PRICES AND MARKET INTEGRATION OF RED CHILLIES (Capsicum annuum L.) IN MALANG REGENCY, MALANG CITY, AND SURABAYA CITY

  Ridayati Ridayati, Sujarwo Sujarwo, Fahriyah Fahriyah

  95-102

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• A QUESTIONNAIRE TO DETERMINE THE WORK MOTIVATION OF AGRICULTURAL EXTENSION WORKERS IN INDONESIA

  Arissaryadin Arissaryadin, Yayuk Yuliati, Kliwon Hidayat, Edi Dwi Dwi Cahyono

  103-109

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• WHY ARE FARMERS WILLING TO JOIN PARTNERSHIPS IN ORGANIC RICE? CASE IN NGAWI ORGANIC CENTER COMMUNITY, EAST JAVA

  Tiffany Rahma Abdillah, Netti Tinaprilla, Andriyono Kilat Adhi

  111-119

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• ANALYSIS OF RICE PRODUCTION APPROACH TO COBB DOUGLAS PRODUCTION FUNCTION IN TAMBAKDAHAN SUB-DISTRICT SUBANG DISTRICT

  Tete Saepudin, Anita Amalia

  121-127

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• PREDICTING THE DETERMINANTS OF INTENTION TO REDUCE FOOD WASTE WITH FUZZY SET ANALYSIS

  Gilang Kurniawan, Agustina Shinta Hartati Wahyuningtyas, Dwi Retno Andriani

  129-136

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• THE INFLUENCE OF COMPENSATION ON THE MOTIVATION AND PERFORMANCE OF MSMEs EMPLOYEES IN THE PRODUCTION OF SANAN TEMPEH CHIPS

  Sri Wahyuni, Djoko Koestiono, Agustina Shinta Hartati Wahyuningtyas

  137-141

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• THE INFLUENCE OF PRODUCT QUALITY, PRICE, LOCATION ON PURCHASE DECISIONS AND PURPOSE OF PURCHASE OF SOUVENIR PRODUCTS IN SIKKA REGENCY, NTT

  Yohana Anggriani, Djoko Koestiono, Dwi Retno Andriani

  143-150

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