• Nikmah Husnaeni Faculty of Agriculture, Brawijaya University
  • Dwi Retnoningsih Faculty of Agriculture, Brawijaya University



Sustainable Supply Chain Management, Performance, Sustainable Principles, Organic Coffee, Structural Equation Modelling


Pasuruan Regency is the largest area of organic coffee in East Java, Indonesia that has a potential future competitive advantage, but organic coffee is currently still weak and has to compete with non-organic coffee and imported coffee. Increase competition and make a business become sustainable require the involvement of actors in the supply chain and sustainable principles. This study aims to analyze the influence of supply chain sustainable management on performance in organic coffee in Pasuruan Regency. This research conducted in Prigen and Tutor Districts, Pasuruan Regency, East Java, in March until April 2020. The data was gathered from 51 respondents who were determined using purposive sampling and the Rules of Thumb with SEM-PLS as the analysis technique. Based on SEM-PLS analysis, sustainable supply management practices have a sustainable positive effect on sustainable performance, except for sustainable supplier management on social performance and sustainable consumer management on environmental performance. This is due to the lack of involvement of all suppliers in the social activities of the community and consumers who are not oriented towards the environmental aspects of organic coffee.


Ahi, P., & Searcy, C. (2013). A comparative literature analysis of definitions for green and sustainable supply chain management. Journal of Cleaner Production, 52, 329-341.

Alawiyah, I., & Humairoh, P. N. (2017). The impact of costumer relationship management on company performance in three segments. Jakarta: Gunadarma University.

APICS SCC. (2016). Supply chain sustainability: uncovering the triple bottom line. Kansas, Amerika Utara: APICS INSIGHTS AND INNOVATIONS.

Central Bureau of Statistics. (2018). Coffee plantation production by regency or city in East Java. Online: Accessed on Januari 12, 2020.

Bleomhof-Ruwaard, J. (2019). Sustainable supply chains for the future. Online: Accessed on Januari 5, 2020.

Brown, S. (2008). Measures of shape: skewness and kurtosis. Diakses dari

Chen, S. C., & Chieh-Peng, L. (2015). The impact of customer experience and perceived value on sustainable social relationship in blogs: An empirical study. Technological Forecasting & Social Change, 96, 40–50.

Ministry of Agriculture, Directorate General of Plantation. (2018). Indonesian Plantation Statistics 2017-2019. Jakarta: Secretariat of the Directorate General of Plantation.

Emamisaleh, K., & Rahmani, K. (2017). Sustainable supply chain in food industries: drivers and strategic sustainability orientation. Cogent Business & Management, 4(1), 1-18.

Esfahbodi, A., Zhang, Y., Watson,G., and Zhang, T. (2017). Governance pressures and performance outcomes of sustainable supply chain management – an empirical analysis of UK manufacturing industry. Journal Of Cleaner Production. 155(2), 66-78.

Giovanni, D. P. (2012). Do internal and external environmental management contribute to triple bottom line?. Internasional Journal of Operations &Production Management, 32(3), 265-290.

Hair, J. F. JR., Ringle. H. G. T. M., C. M., Sarstedt, M. (2017). A primer on Partial least squares structural equation modeling (pls-sem) second edition.California: SAGE Publication

Heizer, J. & Render, B. (2015). Operations Management: 11th. Jakarta: Salemba Empat.

Lu, H. E., Potter, A., Rodrigues. V. S., Walker, H. (2018). Exploring sustainable management: a social network perpective. Cardiff, UK: Cardiff University.

Mitra, S & Datta, P. P. (2013). Adoption of green supply chain management practices and their impact on performance: an exploratory study of Indian manufacturing firms. International Journal of Production Research, 52:7, 2085-2107.

Narimissa, O., Kangarani. F. A., & Zavardehi, S. M. A. Z. (2019). Evaluation of sustainable supply chain management performance: Indicators. Sustainable Development, 2019, 1-14.

Silvestri, C, Piccarozzi. M., Aquilani, B. (2020). Customer satisfaction and sustainability initiatives in the fourth industrial revolution. US: IGI Global.

Solimun, A., Fernandes, A. R., & Nurjannah. (2017). Metode statistika multivariat Pemodelan Persamaan Struktual (SEM) Pendekatan WarpPLS. CV. Citra: Malang.

Suhan & Achar, A. P. (2016). Assessment of PLS-SEM Path Model for Coefficient of Determination and Predictive Relevance of Consumer Trust on Organic Cosmetics. Ushus - Journal of Business Management, 15(4), 1–19.

Wang, Z. & Sarkis, J. (2013). Investigating the relationship of sustainale supply chain management with corporate financial performance. International Journal of Productivity and Performance Management, Vol. 62 No. 8, 2013.




How to Cite

Husnaeni, N., & Retnoningsih, D. (2021). THE INFLUENCE OF SUSTAINABLE SUPPLY CHAIN MANAGEMENT ON PERFORMANCE OF ORGANIC COFFEE IN PASURUAN REGENCY. Agricultural Socio-Economics Journal, 21(1), 8–14.