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Vol 19, No 2 (2019): MAY IMPACT OF IMPROVED VARIETY ADOPTION ON FARM INCOME IN TOLON DISTRICT OF GHANA Abstract  PDF
Hajaratu Ahmed, Benjamin Tetteh Anang
 
Vol 19, No 2 (2019): MAY ANALYZING THE EFFECT OF PRODUCTION RISK AND TIME PREFERENCE ON THE USE AND CHOICE OF IMPROVED LIVESTOCK FEEDING PRACTICE IN ETHIOPIA Abstract  PDF
Muuz Hadush
 
Vol 17, No 2 (2017) ADOPTION OF SRI PLANTING SYSTEM IN RANDUAGUNG VILLAGE, LUMAJANG REGENCY, EAST-JAVA, INDONESIA Abstract  PDF
Reza Safitri
 
Vol 20, No 4 (2020): OCTOBER EFFECTS OF FARMERS’ KNOWLEDGE, ATTITUDE, SKILLS ON HIGHLAND MAIZE ADOPTION IN WESTERN ETHIOPIA Abstract  PDF
Soruma Gerbi, Berhanu Megerssa
 
Vol 20, No 3 (2020): JULY EFFECT OF LIVELIHOOD DIVERSIFICATION AND TECHNOLOGY ADOPTION ON FOOD SECURITY STATUS OF RICE FARMING HOUSEHOLDS IN OGUN STATE. NIGERIA Abstract  PDF
Osagie John Afodu, Afolami Carolyn Afolake, Balogun Olubunmi Lawrence
 
Vol 20, No 3 (2020): JULY VITAL CHARACTERS OF PROJECT-COOPERATORS DRIVING THE SUCCESS OF CACAO PLANTATION ESTABLISHMENT IN BUKIDNON, PHILIPPINES Abstract  PDF
Vences C Valleser, Josephine L Arbes, Andrew B Melencion, Karen Debbie J Cosrojas, Glenn R Dayondon
 
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